EUNP　リストランテ

《Available on the day》 [Torachiyo chicken course] 5 dishes, 7 dishes, ¥4,000 (tax included)

*2 hours of all-you-can-drink available for an additional 2,750 yen (tax included)

*Depending on other reservations, please allow 1.5 hours for cooking to be served.

*Private reservation available for 10 people or more, depending on other reservations.

※The photograph is an image

〈Nigata free-range chicken “Torachiyo chicken” from Tochio〉

The phantom free-range chicken ``Torachiyodori'' was given the childhood name of Kenshin Uesugi.

We do not engage in mass-breeding or mass production, and raise them free-range and without stress in the cool nature of Tochio, using high-quality feed supplemented with Koshihikari rice grown in Niigata.

This high-quality chicken is rich in umami (inosinic acid), low in fat, healthy, has high water retention, and is juicy.

(We also receive support from non-alcoholic people)

We also have a wide selection of non-alcoholic menu items.

Even people who don't drink alcohol can enjoy it.

〈We serve all kinds of dishes〉

Due to coronavirus countermeasures, there is no need to separate.

■Salad with homemade enzyme dressing (various)

■3 appetizers (various)

■Many media coverage! “Torachiyo chicken” breast meat (various)

■Today's recommended pasta (various)

You can change to the famous "Tomato cream pasta with migratory crab" for an additional 550 yen (tax included) per person.

Pasta can be changed to gluten-free for an additional 330 yen (tax included) per person

■Dolce (various)

For an additional 1,100 yen (tax included), we will create a "Message Plate with 3 Dolce Items"